• Email  your menu selections or questions to thanksgiving@biggrovetavern.com . PLEASE INCLUDE YOUR PHONE NUMBER SO WE CAN CALL YOU BACK TO SCHEDULE PICKUP TIME.

• You can call Big Grove at 217-239-3505 to order, but during peak business (11a-2 and 4:30-7p) we’ll probably take your information and call back at our earliest convenience.

• A credit card on file will reserve your meal and beverage selections. No charges will be applied until the pick up date.

• Sorry, but Big Grove GIFT CARDS will not be accepted for purchase.

• Request a specific pick up time
  2pm- 8pm Tuesday 11/24 or Wednesday 11/25
  8am-11am Thanksgiving Day (11/26).

• ***ABLE TO PICK UP TUESDAY OR WEDNESDAY? WE’LL TAKE 10% OFF!***

• Order 6 bottles of any wine, take 10% off!

• The food items will have simple reheating instructions 

• Our bar will be open on Thanksgiving morning from 9-noon, ready with mimosas, Bloody Marys and specialty cocktails. NOTE: the restaurant and our kitchen will NOT be open.

DESCRIPTIONS

Brined Turkey - citrus brined, cayenne pepper seasoned, basted with guajillo pepper sauce and stuffed with rice, corn, and black beans

Jumbo Biscuits - 6 biscuits with herb butter

Sausage Stuffing - red onion, celery, red bell pepper, poblano pepper, chorizo, cilantro, and a special seasoning blend

Street Corn - one of our favorite appetizers at Big Grove! Sweet corn is cooked with aioli and spices, topped with queso fresco and cilantro

Mashed Potatoes - with bacon, cheddar cheese, green onion, heavy cream, salt and pepper

 Brussels Sprouts  - sauteed brussel sprouts, fresno peppers, cranberries, bacon, a perfect bite

Gravy - adobo chipotle pepper, garlic, beef base, demiglaze, heavy cream, thyme and rosemary